As the crisp air of autumn starts to show itself, certain wines emerge as perfect companions to the changing seasons. My best selections are medium to full-bodied red wines such as Syrah, Merlot, and Cabernet Sauvignon. These wines offer a harmonious blend of warmth and complexity that complements the cozy atmosphere of fall. Syrah, with its notes of red and spicy notes, mirrors the vibrant colors of falling leaves. Merlot, known for its plummy and velvety character, brings a comforting richness that pairs well with hearty fall dishes like Salsbury Streak.
Meanwhile, the robust Cabernet Sauvignon, often exhibiting flavors of dark fruits and spices, provides a satisfying depth that stands up to heartier meals enjoyed during this time of year like Pot Roast. These red wines are akin to wrapping oneself in a cozy sweater, enhancing the pleasure of autumnal gatherings and comforting evenings by the fire.
For white wine enthusiasts, Chardonnay and Viognier offer delightful options for fall sipping. A well-balanced Chenin Blanc, especially one with oak aging, presents flavors of ripe apples, toasted nuts, and a subtle honeysuckle finish, mirroring the seasons harvest bounty. Viognier, on the other hand, brings a floral and aromatic quality to the table, evoking images of orchards and blossoms. Its slightly fuller body and hints of stone fruits make it a great match for fall flavors, from roasted poultry to cream based soups.
These white wines embody the gentle transition from the brightness of summer to the warmth of autumn, making them excellent choices for those seeking a lighter touch amidst the seasonal transformation.
Please consider a few of the following wines from our selections…