Located on the south slopes of Vienne, at the opposite of the Cote-Rotie vineyards with south, south-east facing slopes and on a clay-limestone soil. 

Vinification similar as the Cote-Rotie wines.  Aged entirely into 2 to 5 year-old barrels between 9 and 18 months. 

Notes: 

Fruity and supple, and can be drunk now.  Offering up red berries, aromas of black-currant and black-cherry.  There's some power in this wine.  Enjoy with your grilled meats, e.g., Venison, Tri-Tip, Pork Ribs and Rack-of-Lamb. 

100% Syrah