When you think about cocktails, you probably imagine gin, vodka or whiskey. I bet you probably haven't thought of making a cocktail with wine. Wine isn't just for sipping, it's also the star of the show in these refreshing...
There's something undeniably luxurious about a velvety chocolate mousse, rich, decadent, and delicious. But what if I told you there was a way to take this classic dessert to the next level? Enter: Red Wine Chocolate Mousse. Red wine and chocolate...
Makes 4 servings. Cooking Time 3.5 hoursIngredients: 8 English cut beef short ribs Salt and pepper 2 table spoons olive oil 1 bottle Cabernet or other full bodied red wine 4 cups beef or vegetable stock 6 cloves garlic, peeled...
Challah bread is a traditional Jewish bread that holds deep cultural and religious significance in Jewish households. It's made from a simple combination of flour, water, yeast, eggs, sugar, and salt. The dough is usually braided into a woven loaf, giving it...
Fire up the grill for a Korean BBQ Style Memorial Day. Korean Bulgogi Beef – This dish involves marinade with a bit of spicy and sweetness. This recipe will become an instant favorite. Usually a pairing like this should avoid...
