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  • 5 Fun Facts About Burgundy
    January 7, 2025

    5 Fun Facts About Burgundy

    Ancient Wine Heritage: The Burgundy wine region, known as "Bourgogne" in French, has been producing wine for over 2,000 years. The Romans first introduced viticulture to the area, and monks in the Middle Ages refined the winemaking process, laying the...

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  • Chateau Cos d'Estournel
    January 3, 2025

    Winery Spotlight: Chateau Cos d'Estournel

    When it comes to French wineries with a rich history and a flair for elegance, Château Cos d’Estournel stands as one of the most remarkable names. Located in the renowned Bordeaux region of France, this winery is revered not only for its...

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  • How to Make Mulled Wine
    December 10, 2024

    How to Make Mulled Wine

    When the weather turns chilly and the holidays are just around the corner, there’s nothing quite like a cup of mulled wine. Mulled wine is warm, spiced, and full of deep flavors that make it the perfect drink for cozy...

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  • 10 Recipe Ideas for Leftover Thanksgiving Turkey
    November 25, 2024

    10 Recipe Ideas for Leftover Thanksgiving Turkey

    Thanksgiving is over, and now you're left with the most delicious problem, what to do with all that leftover turkey? Instead of eating the same old turkey sandwiches on repeat, why not transform your leftovers into something exciting? Whether you're...

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  • Fact vs Fiction About Wine
    November 22, 2024

    Fact vs Fiction About Wine

    Discerning fact from fiction in wine can be tricky because wine culture is filled with both valuable knowledge and myths. Here are some guidelines to help you navigate through the noise: Price vs. Quality Fact: Higher-priced wines often reflect higher...

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  •  Loukoumades recipe
    November 12, 2024

    How to Make Loukoumades (Greek Donuts)

    If you've ever visited Greece, chances are you've encountered loukoumades. They're delightful little doughnut balls that are crisp on the outside, fluffy on the inside, and drenched in a sweet honey syrup. These golden treats have a rich history that...

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  • Filipino Pork Adobo Recipe
    October 25, 2024

    Filipino Pork Adobo Recipe

    Pork Adobo is probably the most well known dish to come out of The Philippines. Its known for its tender pork pieces simmered in a rich, tangy, and savory sauce. The best part? It’s incredibly easy to make, and it’s...

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  • Salt of the Earth Wines
    October 22, 2024

    Salt of the Earth Wines: A Taste of Sweetness

    Salt of the Earth wines embody balance between time-honored tradition and modern innovation. Sourced from vineyards across California’s rich Central Valley, these wines reflect the region's fertile soils and sunny climate, creating approachable, sweet wines. With a focus on muscat...

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