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Food & Wine Blog

  • Pan-Seared Scallops with Lemon Butter Sauce

    Pan-Seared Scallops with Lemon Butter Sauce

    Some of our favorite chardonnays come from the Sonoma Coast, and today we have the perfect recipe to pair with a Sonoma Coast chardonnay. Chards from that region often have bright acidity, coastal minerality, and notes of citrus, apple, and...

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  • What is Wine Terroir?

    The Role of Terroir and Why Location Matters in Wine

    When it comes to wine, we often focus on grape varieties, winemaking techniques, or the aging processes. But there’s one fundamental element that shapes a wine’s character from the ground up, literally. It’s called terroir (pronounced “ter-wahr”), and it’s one...

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  • Vegan Falafel Recipe

    Vegan Falafel Recipe

    There’s something magical about falafel, the crispy-on-the-outside, tender-on-the-inside chickpea fritters that are well known in Middle Eastern cuisine. Whether you're piling them into a warm pita, serving them over a bright tabbouleh salad, or dipping them into a creamy tahini...

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