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  • Chateau Cos d'Estournel
    January 3, 2025

    Winery Spotlight: Chateau Cos d'Estournel

    When it comes to French wineries with a rich history and a flair for elegance, Château Cos d’Estournel stands as one of the most remarkable names. Located in the renowned Bordeaux region of France, this winery is revered not only for its...

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  • 10 Recipe Ideas for Leftover Thanksgiving Turkey
    November 25, 2024

    10 Recipe Ideas for Leftover Thanksgiving Turkey

    Thanksgiving is over, and now you're left with the most delicious problem, what to do with all that leftover turkey? Instead of eating the same old turkey sandwiches on repeat, why not transform your leftovers into something exciting? Whether you're...

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  • Salt of the Earth Wines
    October 22, 2024

    Salt of the Earth Wines: A Taste of Sweetness

    Salt of the Earth wines embody balance between time-honored tradition and modern innovation. Sourced from vineyards across California’s rich Central Valley, these wines reflect the region's fertile soils and sunny climate, creating approachable, sweet wines. With a focus on muscat...

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  • Piedmont Italy
    September 13, 2024

    Exploring Lesser-Known Wine Varieties

    Piedmont, Italy. Photo by Ken Zimmerman. Grignolino:  This is Italy’s version of a Beaujolais (Gamay) located in Asti region of Piedmont in Northwest Italy. Grignolino is a light bodied pale-colored wine that is made to drink young and is best...

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  • Bouillabaisse Seafood Stew
    August 2, 2024

    Bouillabaisse Seafood Stew

    Photo by Henry Perks There's nothing quite like a bowl of Bouillabaisse to transport you straight to the sunny shores of Provence. This classic French seafood stew combines a variety of fresh fish, shellfish, and aromatic herbs and spices. The...

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