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Food & Wine

  • Kiwi & Avocado Spring Fruit Salad
    April 9, 2018

    Kiwi & Avocado Spring Fruit Salad

    As the sky brightens with the change of the season, more of our favorite produce hits it’s peak for ideal enjoyment. For this recipe, we scoured the outdoor market, Marché Saxe-Breteuil, in Paris with local chef Marthe Brohan for quality...

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  • Spinach Quiche
    January 27, 2018

    Classic Spinach Gruyére Quiche

    Enjoy this hearty and table stunning dish to spice up your table. Try this classic recipe with Champagne, Sparkling Wine, Sauvignon Blanc or Rosé Ingredients (Pie Crust) Makes two 9-inch crusts 2 1/2 cups of all purpose flour, plus more for rolling 1...

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  • Pink Peppercorn Christmas Pork
    December 14, 2017

    Pink Peppercorn Christmas Pork

    It's time to "get piggy with it" this Christmas. This year we're celebrating with a special pork dish that is both sweet and savory. The rich, velvety sauce adds delicious decadence to this thick cut of meat. Pink peppercorns garnish...

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  • It's Party Time! Don't Stress, Just Breathe
    December 12, 2017

    It's Party Time! Don't Stress, Just Breathe

    Hosting parties can be stressful and worrying about serving wine properly may be the last thing on your mind. Even so, taking a couple simple steps to serve wine properly will greatly enhance any celebration. Selecting a special wine for...

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  • Party Cheese! Honey Nut Roquefort
    December 11, 2017

    Party Cheese! Honey Nut Roquefort

      Holiday feasts and parties are a great excuse to indulge in artisan cheeses! This recipe for Honey Nut Roquefort is one of our favorites. We used Roquefort Papillion, a raw cheese from the AOC region of Roquefort from Milkfarm...

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  • Italian Wedding Soup
    November 26, 2017

    Italian Wedding Soup

    Soup is always a season essential. It highlights current produce, its weight and heartiness counter balances the weather and it can stand up to an elegant dinner party as well as a casual meal on the couch. This winter we're...

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  • Olive Tapenade: A Classic Party Favorite
    November 26, 2017

    Olive Tapenade: A Classic Party Favorite

    Are you looking for the perfect party hors d'oeuvre recipe that is quick and simple yet delicious? This Olive Tapenade recipe is the perfect accompaniment to your holiday party. Served on a toasty crostini, this snack is an excellent pair...

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  • Stuffin' Muffins
    November 20, 2017

    Stuffin' Muffins

    Thanksgiving is never complete without a couple of essential dishes. If you don't already have a family stuffing recipe or are looking for something new, try ours! This stuffing has an extra kick of excitement from Cajun flavors and colorful...

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  • Quinoa, Brown Rice and Avocado Salad
    August 31, 2017

    Quinoa, Brown Rice and Avocado Salad

    Ready to make a dish that will save you time and keep your tummy healthy and asking for more? This flavorful bowl is vegan and packed with nutrients, fiber and protein. Perfect as an entree or as an appetizer. A...

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  • Tuna Sashimi Salad
    August 29, 2017

    Tuna Sashimi Salad

    Japanese dishes tend to be on the delicate and light side. Often presenting a challenge to pair with wines that might dominate the subtle flavors. This particular sashimi dish should elevate the wines and offer balance if you provide the...

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  • Take It To Heart: Roasting Artichokes
    June 27, 2017

    Take It To Heart: Roasting Artichokes

                          It is artichoke season and there's nothing quite like the ritual of devouring them leaf by leaf while drowning each petal in butter or aoli. While a few squirts...

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  • O-Pah! Burgers for Father's Day
    June 1, 2017

    O-Pah! Burgers for Father's Day

    Opah! Father's Day is quickly approaching and it's time to start thinking about how to surprise Dad. Burgers are usually a sure way to please the man of the house and takes little effort. These delicious Greek style burgers are...

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