The Role of Terroir and Why Location Matters in Wine
When it comes to wine, we often focus on grape varieties, winemaking techniques, or the aging processes. But there’s one fundamental element that shapes a wine’s character from the ground...
When it comes to wine, we often focus on grape varieties, winemaking techniques, or the aging processes. But there’s one fundamental element that shapes a wine’s character from the ground...
Fish and White wines have always been a classic pairing. Throw artichokes in the mix and it can create a tricky pairing. Luckily this artichoke crusted halibut has all the right seasonings to make this pairing work. A touch of...
Celebrate California wine month with a spotlight on Sonoma's wine country. Recent fires and Covid may have affected the area, however the vintners work quickly to complete their harvest and the residents are fighting back in rebuilding their community. Sonoma...
The history of the Zinfandel grape has all the elements of a great novel: the drama and intrigue of an immigrant’s journey and the ups and downs of fame and fortune, all culminating in a popular resurgence that led...
Summer is in full swing and we've been craving cooler meals that allow us to keep nutrition and heartiness. This open faced, seared Ahi Tuna sandwich is the perfect meal for lunch or dinner. Since Ahi is a rather nice...
Pork and Pinot Noir share a sweet and succulence flavor. Bright acidity, medium tannins, and a silky texture compliments the tenderloin's lean texture. Check out our Pinots for this wine and swine combo with a Mediterranean twist. Serves : 4...
By Iris Rowlee People love Pinot Noir; so much so that it was the first fruit crop to ever have its genome mapped, so much so that there is an international holiday on August 18th just to celebrate it’s very existence....
We are honored to kick off our Winemaker Spotlight series with Tony Soter of Soter Vineyards. Tony started in 1975 and worked with wineries such as Stag's Leap, Spring Mountain, Chappellet and Sequoia Grove just to name a few. He eventually...
By Patty Lyn Tweten Rosé is Summer in a bottle. This refreshing light-bodied wine has become dramatically popular of late. There are a myriad of rosés from hard-candy-like confections to ethereal, whispering wines as pale as a ballet slipper. Knowing how...
A delightful and airy dessert is perfect for the season. Pair it with Je'Taime Cremant Sparkling Rosé. This light refreshing profile with hints of white flowers, peach, green apple, and fruits will balance out the delicate flavors of this creamy cake....
Lobster is a favorite for many, but often seems out of reach when market price can break the bank. Luckily, grilling lobster at home is surprisingly easy! Go to your local seafood vendor, or even Costco, to pick up some...