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Food & Wine — Brunch

Blueberry Lavender Belgian Waffles

Posted by Monica Yu on

Blueberry Lavender Belgian Waffles

Mother's Day in coming up very soon and time is running out. However there is still time to do something sweet to give Mom a little sugar. We suggest trying this recipe for Blueberry Lavender Waffles! The wonderful lavender aromas add a beautiful flavor complexity to the dish that delight and surprise her. Just be sure to use edible lavender from the spice section of your local market and not from the sachet in her sock drawer. Serve these up as breakfast in bed or for dessert after a long day of spoiling and relaxation. Of course you can always...

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Spring Pea Easter Frittata

Posted by Leo Coulourides on

Spring Pea Easter Frittata

Spring has finally arrived with longer days and a blissful breeze in the air. Now that the sunshine encourages us to be more inclined to start our mornings with freshness and excitement, this frittata is an excellent way to get going or to feed a family on Easter Sunday. If you're a fan of creating blown out Easter Eggs with your family, it can be hard to know what to do with all that left over scrambled egg. This frittata  is the easiest way to make use of that egg while your family creates festive colorful orbs with the hollowed...

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