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Food & Wine — Greek

Greek Spinach Pie

Posted by Leo Coulourides on

Greek Spinach Pie

With the arrival of a couple new wines this month, we take a look at the Mediterranean for inspiration. Let's be honest, we all want to make a meal of spanakopita. We love the flakey outer crust of those perfect little triangles filled with gooey hot cheese and fresh spinach. You can make this heavenly fantasy a reality with this recipe for spinach pie! With the stunning phyllo top, this pie is very presentational and can be perfect for dinner parties and potlucks as well as family dinner. Try pairing this entree with an Assyriko Athiri blend from Domaine Sigalas...

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