Food & Wine — Greek

Mediterranean cuisine is known for its vibrant flavors, fresh ingredients, and the way it effortlessly combines diverse culinary traditions from many different countries around the Mediterranean sea. From the aromatic herbs and spices to the heavy use of olive oil and fresh vegetables, Mediterranean food offers an amazing dining experience. Have you ever wondered what wine paired well your favorite Mediterranean dishes? In this blog post, we will explore the best wine pairings that complement the unique flavors and ingredients found in Mediterranean cuisine. Wine Recommendations for Mediterranean Food Wine with Hummus Hummus, with its creamy and nutty flavors, calls for...

What a perfect time of year to make this dish. It’s the beginning of Fall, the weather is cooling down, and it’s apple season all around. This pork chops, apples, and onions dish can be made in one pan. You’ll be amazed at how well it comes together in every bite. Our family loved how deliciously light and flavorful it was. Perfect for Fall.  If you got to have red, Pinot Noir works very well with pork.  It’s light to medium bodied and has a good amount of acidity to bring out the subtle flavor in this hearty but not heavy styled meat dish. Though it will hold up...

Quick and easy Sheet Pan dinner just in time for the busy season of the year. Have company over? Just double or triple the recipe and it will guarantee to be a delight. Pair with our Greek wine. Serves 2Ingredients:Salt and black pepper1 teaspoon dried oregano1/2 teaspoon dried red pepper flakes4 bone in, skin on chicken thighs, trimmed 1 pound Yukon Gold potatoes, cut into 2 inch cubes3 tablespoons extra virgin olive oil, divided1 large lemon, cut in 4 thick slices4 large garlic cloves, peeled and cut in half lengthwise 1/3 cup Kalamata olives, rinsed and roughly chopped1 tablespoon capers,...

  This healthy and vibrant dish is suitable to be paired with a crisp glass of Greek White wine or a zesty Sauvignon Blanc. Inspired by the flavors of the Mediterranean, this dish is simple to make and the fresh summer herbs and tomatoes enhances this shrimp dish.   Serves 4Ingredients: 6 tablespoons extra-virgin olive oil 1/3 cup sliced almonds toasted 1 medium yellow onion, diced 6 medium garlic cloves, minced 1/4 teaspoon ground cinnamon 1/8 teaspoon ground cumin 1 cup chopped flat-leaf parsley chopped fine plus and additional 1/4 cup for garnish Salt and black pepper 2 14 oz...

  Monica Yu is our Wine Buyer and has been a part of Plume Ridge Bottle Shop since inception. She is responsible for sourcing wines from all regions and follows our philosophy of wine as a lifestyle and wine, like food, must be fastidiously chosen. Monica has traveled throughout France and Spain studying local wine and cuisine. She also has a WSET Level 4 Diploma in Wine, an expert-level qualification covering all aspects of wine. Her favorite wine quotes are: "Life is too short to drink bad wine" and "There is never a bad time to drink Champagne".  Q & A with...