Chateau Clos Fourtet Saint-Emilion Grand Cru 2022 PRE-ARRIVAL
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Pre-arrival. Estimated to be available December 2024.
Known as "Clos Fourtet" because it was a walled vineyard ("clos" meaning enclosed) that was established by the Fourtet family. Over time, the estate passed through various hands, and its modern identity began to form in the 19th century.
The estate was classified as a Grand Cru Classé in the 1855 Saint-Émilion classification, a testament to its high quality. It was at this time that Château Clos Fourtet gained recognition for producing wines of exceptional character. The property covers about 20 hectares, with a terroir characterized by limestone and clay soils, which contributes to the distinctive taste of its wines.
In the 20th century, the estate was purchased by the Cuvelier family, who invested in modernizing the winery and improving the quality of the wine, under their stewardship.
98 Points Decanter
Gorgeous perfume on the nose, roses and violets, floral, expressive and so inviting. Sleek and straight from the start, the grip comes almost straight away - a crushed stone and graphite edge to the tannins giving cool freshness as well as bite. Feels suave and controlled, nothing too much or out of place. Refined and supremely elegant but still with a serious and dark core, it’s powerful and intense but that comes a few minutes after the playful juiciness and lively acidity settles. Complete and cool and puts you in St-Emilion on limestone with an inescapable and intense salty grip. Confident and supremely well made with a light touch. A yield of 36hl/ha. 3.54pH. Ageing 14-18 months; 40% new barrels, 58% second wine, 2% amphora, in underground cellars. Harvest 9 September - 27 September.
98 Points Jeb Dunnuck
Harvested around the 9th of September and based on 90% Merlot, 7% Cabernet Sauvignon, and 3% Cabernet Franc (it also includes grapes from the discontinued Grandes Murailles bottling), the 2022 Château Clos Fourtet reveals a vivid purple hue as well as aromatics of black cherries, blackberries, white flowers, and crushed stone. A quintessential Saint-Emilion from the upper plateau, it has an incredible sense of minerality as well as full-bodied richness, ripe tannins, a vibrant sense of freshness, and a great finish. The 2020 was brought up in 40% new barrels, with the balance in once-used oak and a tiny portion in clay amphora. Tasted twice.
98 Points Vinous Media
The 2022 Clos Fourtet is fabulous. Rich, sensual and layered, the 2022 bristles with the energy found in the best wines of the year. Clean veins of minerality frame a core of red/purplish fruit, lavender, sage, mint, rose petal and mocha. Simply put, the 2022 is a magical Clos Fourtet. This is the first vintage that incorporates fruit from what used to be Grands Murailles.
98 Points James Suckling
This is broad and opulent with a full body and fine-grained, velvety tannins. Deep dark fruit, crushed violets and spices. Structured, layered and really long. Wow. So long and refined with great clarity.
96 Points Wine Advocate
Now incorporating the vineyards of the former Grand Murailles, the 2022 Clos Fourtet is lovely, wafting from the glass with aromas of dark berries, plums, rose petals, orange zest and exotic spices. Medium to full-bodied, velvety and seamless, it's deep and complete, with a layered core of vibrant fruit and a long, saline finish. This is another terrific wine from this 19-hectare vineyard situated on the limestone plateau of Saint-Émilion, just outside the village. It's a blend of 90% Merlot, 7% Cabernet Franc and 3% Cabernet Sauvignon.
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