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Food & Wine

  • Share Your Passion Fruit Cheesecake
    February 13, 2017

    Share Your Passion Fruit Cheesecake

    Cheesecake is always a decadent and delicious favorite, but this recipe has an extra dose of passion making this one fruity and delicious. Served with a vibrant red berry sauce, this cheesecake has a great balance of tart, sweet and...

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  • Creamy Brussels Sprouts Gratin
    November 18, 2016

    Creamy Brussels Sprouts Gratin

    Thanksgiving is usually a culinary favorite for many people. A menu that is so deeply rooted in tradition can be difficult to alter while maintaining a unanimously pleased crowd. The great thing about this recipe is that it combines two...

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  • Sincerely Sancerre
    September 22, 2016

    Sincerely Sancerre

    What's not to like about Sancerre? Pronounced as "SAN-SER", this French wine is comprised of entirely 100% Sauvignon Blanc. Popular in Paris bistro and bars, Sancerre is lively, food friendly and easy to pronounce.  Often in top demand in high-end restaurants,...

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